Club de Producto Ruta del Jamón Ibérico. Gastronomía artesana, tradicional y sostenible

The product club Route of the Iberian Ham makes it possible for visitors to enjoy a unique experience that consists of visiting the four Protected Designation of Origin areas of Iberian ham production (Dehesa de Extremadura, Jamón de Huelva, Guijue

Iberian Ham or jamón ibérico has become very fashionable. The main gourmet chains and prestigious restaurateurs all over the world offer Iberian ham as one of the most exquisite and exclusive products. It is only produced in a few regions on the Iberian peninsula of mainland Spain. The Route of Iberian Ham comes into being as a product of food tourism direct from the countryside and culture of the people along the route.

Tourists can visit and enjoy the landscape of the dehesa pastures by visiting pig farms, museums and interpretation centres as well as drying sheds so they can see the production process, try and enjoy jamón ibérico in restaurants and shops and find accommodation in these areas. However the Route of Iberian Ham also includes beautiful places, both nature spots as well as historic and cultural sites that mean visitors can enjoy the heritage, world and culture of Iberian ham and the places linked to its production.